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Welcome to Modita

Modita, a Pan Asian restaurant located in Indianapolis, is a trendy and upscale dining spot offering a unique experience. With a diverse menu including noodles, sushi, and vegan options, Modita caters to a wide range of preferences. The cozy atmosphere and stellar service make it a perfect choice for a date night or special occasion. Customers rave about the delicious dishes, such as the shrimp tamarind noodles and tuna tartare, as well as the friendly and knowledgeable staff. From the innovative cocktails to the mouthwatering bao buns, Modita promises a memorable dining experience for all.

LOCATIONS
  • Modita
    850 Massachusetts Ave Ste 110 Indianapolis, IN 46204
    850 Massachusetts Ave Ste 110 Indianapolis, IN 46204 Hotline: (317) 316-0470

Modita is a Pan Asian restaurant located in the heart of Indianapolis, offering a unique dining experience that combines noodles and sushi bars. This trendy and upscale establishment is perfect for a variety of occasions, from intimate romantic dinners to casual gatherings with friends and family.

Customers rave about the exceptional service and mouth-watering dishes at Modita. Executive Chef Megan's culinary creations, such as the shrimp tamarind noodles and tuna tartare, leave a lasting impression on diners. The bao buns are also a fan favorite, with their delicious flavors and delicate textures.

For those looking for a refreshing drink, Modita's cocktail menu features creative concoctions like the Meguro Sakura Cherry Blossom Infused Vodka and the Summer With Aunt Thuy Lemongrass Vodka. Beer enthusiasts can choose from a selection of premium brews, including Sapporo and Hitachino Nest ales.

Whether you're in the mood for a romantic date night or a fun night out with friends, Modita offers a welcoming atmosphere and delectable dishes that are sure to impress. Don't forget to try the fried brussel sprouts and salmon roll for a truly unforgettable dining experience.

START YOUR REVIEW OF Modita
Tessa F.
Tessa F.

Everything we ate here was great! The atmosphere and service were stellar, typical for The Cunning Group! With it being located in the Bottleworks District, it makes for easy date night planning as a movie theatre or drinks and games are a walkable distance!

Lucas M.
Lucas M.

Recently stopped into Modita and it is always a delight! Executive Chef Megan is amazing and her food is incredible! Every dish is so beautiful and those Bao buns have a special place in our hearts!

Carolyn H.
Carolyn H.

Sushi is always so good and the boa buns! Service is always amazing! I rushed after dinner to go to the living room theatre and forgot my credit card and the server had it in the office for me when I noticed I forgot it!

Lindsay C.
Lindsay C.

I travel to Indianapolis annually for work & this is one of the best meals I have had in the city. The space was dark and brooding - but made it also feel cozy & sophisticated inside. I hope to remember the first bite of the shrimp tamarind noodles forever - it was that good. A delicate balance of the sweet & savory with a fresh burst of lime. I also highly recommend the tuna tartare - the fish was fresh & we got a great shareable portion for the price. Not pictured, but also ordered at our table was the Mongolian Beef & the Chicken Tandoori. Everyone thoroughly enjoyed their food & the strong flavor profiles of all of the dishes. Additionally, our server was excellent - provided recommendations, answered our questions about ingredients in dishes & was overall just added to our pleasant dining experience.

Taylor W.
Taylor W.

Modita was magnificent!!! Started off with some fried brussel sprouts. By far the best I've ever had! The flavor is out of this world. I also tried the bao buns and all I can say is... keep em coming! Then for my entree I had the salmon which was truly a delicious end to my evening. Anna was our server and she truly was such a sweetheart with an amazing and upbeat personality. If you are looking for a yummy yet chill vibe for dinner, need I tell you where to go? lol I can't wait to go back!!

Christina B.
Christina B.

I recently had an amazing meal at Modita and just had to share! The sushi was top-notch--so fresh and delicious. You could tell the chefs put a lot of care into each piece. But what really made the night was Evan, our server. He was awesome! Super friendly, knew his stuff, and made great recommendations. Evan made sure everything was perfect without being overbearing. If you love sushi or just want a great dining experience, definitely check out Modita. You won't be disappointed!

Lauren G.
Lauren G.

We were wandering around downtown and decided to take a chance and see if we could get in at Modita. The staff was so friendly and accommodating. We did not have a reservation and they moved things around so we could be seated right away. Everything we ate was spectacular. I could eat the salmon roll 100 times. Even on a hot summer night, it was dim and romantic inside. We loved it.

Scott N.
Scott N.

Our experience at Modita was outstanding! We were staying at Bottleworks Hotel. After driving in from Cincinnati, we had no plans for dinner. We considered room service, bit I noticed Modita was pretty much two steps away. We hopped on the elevator. We exited to signs pointing to the restaurant. We didn't even need to leave the hotel! We did not have reservations, obviously. Though we arrived just as they were opening, I was concerned, but the staff were more than accommodating and sat us right away. Before talking about the food, which was extraordinary, I have to mention dining experience itself. Courses were served slowly and purposefully. After each, our table was cleared. Fresh plates and silverware were placed before the next course. The experience felt so special. I quite honestly felt like we're were royalty. It was very special. And now the food. Everything was so very, very good. To start I ordered a Meguro Sakura - Cherry Blossom Infused Absolut Vodka | Shochu Citrus Liqueur | Raspberry | Ginger | & Pink Peppercorn Shrub | Yuzu | Lime | Bittercube Cherry Bark Vanilla Bitters | Yuki Sparkling Sake. It was fantastic Mark had the miso soup, which he enjoyed. I had the Ginger Miso Salad, which was absolutely delightful! Appetizers followed. We ordered Pork Soup Dumpling (5 Pc) Black Garlic | Ginger Vinegar - Wow! I have no words these were extraordinary! For dinner I ordered the Ahi Tuna and Mark had the Mongolian Beef Noodles. Seriously,never y bite was a perfectly yummy moment. I don't recall, what we ordered for dessert, but I do remember they were both extraordinary! Any future trips to Indianapolis will definitely include dinner at Modita!

Ronda W.
Ronda W.

LOVE THIS RESTAURANT!!! Birthday celebration for a large party. The service was good despite we had a party of over 10 people. The variety of food was amazing! I ordered the Tofu & Shrimp Green Coconut Curry, the BEST I've had to date! The restaurant is located at the Garage. Although there is free lot parking, weekends are extremely so be prepared to wait or grab a meter.